Buttermilk Cookies

1 ½ cups flour

1 teaspoon baking powder

½ teaspoon baking soda          

4 tablespoons butter or margarine

1 ¾ cup buttermilk

Preheat oven to 425 degrees. Grease a cookie sheet.

Sift the dry ingredients into a bowl. Add in the butter and mix until a crumb mixture exists. Gradually add in the buttermilk and mix with a fork until a dough forms.

Roll out the dough ½ inch thick. Use a round cookie cutter. Place on cookie sheet and bake 12-15 minutes.